Random thoughts
Apr. 18th, 2010 11:07 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
alystenA recent post the cooks guild got me thinking about cooking/feast standardizations and portion sizing.
Is it a worth while endeavor to design/teach a class how to buy and portion food for any sized feast, keeping food costs under control, and topics of this nature? Or is this the type of class that is over done, and not of additional value to most folks.
Is it a worth while endeavor to design/teach a class how to buy and portion food for any sized feast, keeping food costs under control, and topics of this nature? Or is this the type of class that is over done, and not of additional value to most folks.
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no subject
Date: 2010-04-19 03:16 am (UTC)